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SingaporeBikes•Malay

Dee-Jinxed

By Dee-Jinxed
in TCSS Kopitiam Corner

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Dee-Jinxed Newbie

Dee-Jinxed

Posted
Posted

how many malay riders are reg and avtive here. Coz i dun see alot i think. hehe.. i am just wondering.

 

:cheeky: :sweat:

Food For Thought

 

Bread pudding.

Single light cream is the type of cream most commonly used for cooking. However, this type of cream should not be boiled as it will curdle. Also, always add hot liquids to the cream rather than the cream to the liquids, in order to avoid curdling. Single(light) cream has an 18 percent fat content.

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Dee-Jinxed Newbie

Dee-Jinxed

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asal takle pulak? hahaha

bole bole bole bole bole bole

Food For Thought

 

Bread pudding.

Single light cream is the type of cream most commonly used for cooking. However, this type of cream should not be boiled as it will curdle. Also, always add hot liquids to the cream rather than the cream to the liquids, in order to avoid curdling. Single(light) cream has an 18 percent fat content.

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Dee-Jinxed Newbie

Dee-Jinxed

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meh... satu dua tiga

 

potong bebek angsa, masak di kuali

lala lalala lalal lalal

blah blah ke kiri... blah blah ke kanan...

lalalala...

 

:sorry:

Food For Thought

 

Bread pudding.

Single light cream is the type of cream most commonly used for cooking. However, this type of cream should not be boiled as it will curdle. Also, always add hot liquids to the cream rather than the cream to the liquids, in order to avoid curdling. Single(light) cream has an 18 percent fat content.

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Dee-Jinxed Newbie

Dee-Jinxed

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awak gangster ke kuakuakuakuakuakuakuakuakuaukakua,

Food For Thought

 

Bread pudding.

Single light cream is the type of cream most commonly used for cooking. However, this type of cream should not be boiled as it will curdle. Also, always add hot liquids to the cream rather than the cream to the liquids, in order to avoid curdling. Single(light) cream has an 18 percent fat content.

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ski Newbie

ski

Posted
Posted

and another sini

http://i117.photobucket.com/albums/o73/skitot/loner2copy.jpg http://i117.photobucket.com/albums/o73/skitot/REDFACE2copy.jpg http://i117.photobucket.com/albums/o73/skitot/wolf_2copy.jpg

 

 

 

 

pIcto

purfacto

 

 

 

boBoI.... jNg boBoi jAhatz.... jNg bOboi naKalz sAngatz...

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Dee-Jinxed Newbie

Dee-Jinxed

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aku cari je... takda hal.. fuh.

 

hahaha. ingat sini tak ramai

Food For Thought

 

Bread pudding.

Single light cream is the type of cream most commonly used for cooking. However, this type of cream should not be boiled as it will curdle. Also, always add hot liquids to the cream rather than the cream to the liquids, in order to avoid curdling. Single(light) cream has an 18 percent fat content.

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bluelabel Newbie

bluelabel

Posted
Posted

orang india boleh ke tak ... sama sama la ... kawan pun ramai bawah blk main boleh dan relac bawah blk main goli den minum stout ... mabuk pun ramai ramai ... gi hrc bawah balik pun gadis melayu !! happening siol ... tapi say budak hindi ... 2nd language kat skool melayu ... boleh buat kawan dengah budak budak melayu kat sini ... tapi budak design relac satu korner ...

 

 

 

hahahahahahhaa weeeeeeeeeeeeeeee power ar saya

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Dee-Jinxed Newbie

Dee-Jinxed

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Originally posted by bluelabel@Feb 27 2005, 04:30 AM

orang india boleh ke tak ... sama sama la ... kawan pun ramai bawah blk main boleh dan relac bawah blk main goli den minum stout ... mabuk pun ramai ramai ... gi hrc bawah balik pun gadis melayu !! happening siol ... tapi say budak hindi ... 2nd language kat skool melayu ... boleh buat kawan dengah budak budak melayu kat sini ... tapi budak design relac satu korner ...

 

 

 

hahahahahahhaa weeeeeeeeeeeeeeee power ar saya

power ar awaaaaaaaaaaak... meh meh... satu hari lepak ngan aku. tapi aku nak cari keje, haaaaahahahaha :lovestruck:

Food For Thought

 

Bread pudding.

Single light cream is the type of cream most commonly used for cooking. However, this type of cream should not be boiled as it will curdle. Also, always add hot liquids to the cream rather than the cream to the liquids, in order to avoid curdling. Single(light) cream has an 18 percent fat content.

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Naz Newbie

Naz

Posted
Posted

I'm also a Mat. Mat Rock Biker.

 

But then again, since evolution of time, you turn left, you turn right, you go straight, you reverse, you'd see a group of Mat, Makkel, Beng bikers.

 

So why still need to look for one siah? *blur

http://img.photobucket.com/albums/v514/triprider/imgphp.jpg

 

 

Fer everyday...

is an adventure...

when you're astride...

a green monster..

 

 

WE SOLD OUR SOUL FOR ROCK N' ROLL

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Dee-Jinxed Newbie

Dee-Jinxed

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mat bikers?? ape ar? u faham? u guys understand what is the person talkin abt??

 

:confused:

 

btw NAZ, the doors rocks... haha. meh cum.. we listen to led zepplino_O

Food For Thought

 

Bread pudding.

Single light cream is the type of cream most commonly used for cooking. However, this type of cream should not be boiled as it will curdle. Also, always add hot liquids to the cream rather than the cream to the liquids, in order to avoid curdling. Single(light) cream has an 18 percent fat content.

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